The Log Cabin Ranch, Ina

About

In Southern Illinois, a unique farm is dedicated to producing wholesome food. They prioritize health by avoiding pharmaceuticals and instead focusing on the farm as the foundation of wellness. Their cattle are raised on a 100% grass-fed and finished diet, free from antibiotics, mRNA, GMOs, corn, and soy.

Contact information

The Log Cabin Ranch

1384 N Log Cabin Ln, Ina, IL 62846, USA

(618) 927-7711

https://www.thelogcabinranch.com/

Sunday Closed
Monday 8:30 AM – 5:30 PM
Tuesday 8:30 AM – 5:30 PM
Wednesday 8:30 AM – 5:30 PM
Thursday 8:30 AM – 5:30 PM
Friday 8:30 AM – 5:30 PM
Saturday 9:00 AM – 3:00 PM

Areas of Expertise

At The Log Cabin Ranch in Ina, we raise and supply grass fed beef St Louis families rely on for superior flavor and nutrition. Our pastured herd is managed with sustainable practices so customers receive consistent, traceable cuts from farm to table.

Our local meat delivery St Louis service brings premium cuts directly from our Ina farm to your door, providing convenient, refrigerated transport for households and chefs alike. The Log Cabin Ranch handles order coordination, packaging, and scheduled drop-offs to ensure freshness on arrival.

The Log Cabin Ranch offers pasture raised chicken St Louis customers prefer for richer flavor and higher welfare standards. We rotate flocks across diverse pastures and provide clear care and cooking guidance so buyers know exactly where their meat originated and how it was raised.

Buying a quarter cow from The Log Cabin Ranch is an economical way to stock your freezer, and our quarter cow St Louis service simplifies processing with transparent pricing and personalized butchering options. We manage slaughter, cut selection, and pickup or delivery so families get a variety of cuts tailored to their needs.

For those seeking reliable grass fed beef delivery, The Log Cabin Ranch offers both one-time orders and subscription plans to the greater St Louis area from our Ina operation. Our chilled packaging, clear labeling, and scheduled delivery windows make receiving high-quality, pasture-raised beef easy and dependable.

What type of beef does the farm raise?

The farm raises 100% grass-fed and finished beef, ensuring a healthier and more natural product. This approach eliminates the need for antibiotics and other harmful substances. The result is a cleaner and more nutritious food option.

What are the core principles of the farm's mission?

The farm believes that health starts with the food we eat, and that a strong foundation begins on the farm, not in a pharmacy. They prioritize clean and healthy farming practices to produce the best possible products.

Where is the farm located?

The farm is situated in Southern Illinois, where they cultivate their unique approach to farming. This location allows them to focus on local and sustainable practices.

Reviews

B (B) - Google user

8 months ago

I started purchasing beef from Log Cabin Ranch about 2 years ago. I was searching for local grass fed beef and have been very happy with every purchase. My go to purchases: ground beef w/organs, chuck roast, suet (for tallow) and steaks of every type. The meatloaf is wonderful as well (for quick meals without a lot of work). I am excited to try the new bone broths they have available. Pricing is on par with Schnucks and Kroger and oftentimes less expensive by a few dollars. Shop local!

Dylan “DifyKnave” Logsdon - Google user

9 months ago

Working with The Log Cabin Ranch was a refreshing experience. Before finding them, I had reached out to several other ranches looking for quality beef—but either got no response at all or very little help. It was frustrating and disappointing… until I connected with The Log Cabin Ranch. Right from the first message, they were responsive, helpful, and genuinely friendly. They took the time to answer all my questions, explain their different cuts, and guide me through the ordering process with zero pressure. It was clear they really care about their customers and the quality of their product. The beef I received was exceptional—tender, flavorful, and clearly raised and processed with care. Everything was packaged perfectly and delivered exactly as promised. If you’re looking for top-quality beef and a ranch that actually treats you like a valued customer, The Log Cabin Ranch is the one to trust. I’ll absolutely be a repeat customer!

Derek Arbeiter - Google user

a year ago

I can’t say enough good things about Log Cabin Ranch and the incredible quality of their grass-fed, grass-finished beef! From the first bite, you can taste the difference in flavor and tenderness. It’s clear that David, the farmer, puts his heart and soul into raising these cattle the right way. His passion for sustainable, ethical farming really shines through in every aspect of his operation. The customer service was top-notch, and David took the time to answer all my questions and ensure I was getting exactly what I needed. I highly recommend Log Cabin Ranch to anyone looking for premium beef and supporting a local farmer who genuinely cares about his craft. I’ll definitely be back for more!

Dale Ketner - Google user

a year ago

Every product I have purchased to date has been excellent. Shipping is fast, packaging is well done and everything arrives under proper temperature. While I had primarily ordered beef and chicken, I recently ordered a large turkey for Thanksgiving and it was fantastic. I love that it is all pasture raised, GMO free and I am supporting a family farm. Great people and excellent products.

Loretta Fowler - Google user

a year ago

Steak and Sockeye Salmon, it's what's for dinner! Welcome to our neighborhood "Log Cabin Ranch". Your products are top notch. We'll be constant customers.